Friday, 9 June 2017
I have a lot to thank teatourist for. The awesome tea subscription service is coming up trumps month after month. This month I've had the joy to experience the idyllic Sherlock Holmes tea. Last month I thought it's delightful selections could not be bettered. This month they have done that.
For now, I am sitting here sampling a white tea so perfect, so fragrant and tasty it has blown my socks off. It's a white tea so gorgeous that I shall, after blogging, be purchasing some. That tea is the gorgeous White Bellini from The Tea Experience.
I love white tea. It really takes to fruity flavours such as pomegranate and peach very well. In it's pure state it's delicious, albeit it sometimes very delicate that it can leave you feeling underwhelmed. Overall though, I've had some wonderful white tea's.
When I was searching through the latest teatourist box which popped through the letter box a couple of weeks ago, I was instantly drawn to this tea. The fact it was a white tea, and it was peachy seemed just perfectly refreshing for the spell of hot, muggy weather we've been experiencing in the UK lately. However, it wasn't till this evening that I finally decided to make the tea and give it a try.
Instantly, upon opening the packaging, I was hit with the gorgeous, light and aromatic smell of peaches. As a lover of peaches I was especially smitten. It smells so fresh and tasty! Just yummy!
Visually, this tea is gorgeous. It has entire tea leaves as well as twigs from the tea plant. In addition, as you can see the tea includes pieces of dried raspberry and peach, as well as a fruit that I think is currants. A delightful mixture. But what I really love in this picture is you have the entire tea leaf. This isn't crushed up, it's kept whole. It's absolutely gorgeous!
When preparing white tea the water simply cannot be anywhere near boiling point. White tea is delicate and the leaves can easily scorch making a horrid bitter mess. So, I started to boil the water in the kettle and switched it off way before it reached full boiling point. I let the water cool further as I was filling the teabag. This method worked as, not to sound big headed or anything, but I managed to prepare this tea perfectly!
White Bellini is one of those tea's that is a absolute joy to drink. This is tea that is perfect to relax to. I can honestly say that whilst sipping on this tea you won't want to do anything else but relax. It makes you feel so lovely that all you want to do is savour it's flavours - and not much else.
From the first sip the main taste of the tea is the peach. It's very strong, mouthwatering and delicious. With each sip you get a awesome burst of fresh fruit flavours. It's so sweet and juicy you feel almost that the peaches could of been picked this morning. It's luscious and incredibly moreish. I think I finished this tea in record time. The tea makes you greedy. Once tasted those peach flavours make you want more and more. A casual drinker to a addict in mere seconds - that's how it feels for me!
Underneath the gorgeous peach comes the slightly tart flavour of raspberry. This works really well as that tartness is a perfect balance to the sweetness of the peach, making this tea both sweet but not sickly or too overpowering. So from the first sip you get that hit of sweetness rolling across your tongue, followed by a sharpness that isn't unpleasant, only interesting and which provides this tea with a exciting and unexpected twist.
But what of the actual tea? Well to be fair the white tea is up against two really strong ingredients. But still, that slightly grassy element to white tea is present. The grassy element, though far less than green tea, is just something I really like. However, by it's nature, white tea is as delicate as bone china and the flavour of the tea wont be the first thing you'll detect. But it is there. Present and pretty as it always is.
I absolutely loved the combination of fruity flavours in this tea. It's been blended to utter perfection. White tea is a hard tea to produce and prepare correctly and this is a hit on all sides. So impressed am I by this blend that I will be treating myself to some - this is instant tea love. A love affair that will last for some time I hope!
There have been only a handful of times when I've been knocked sideways by the instant effect tea has on me. Recently it's been Kukicha.
As much as Kukicha's strength and power blew me away, White Bellini has done the same with it's gorgeous delicate qualities, it's wonderful femininity and it's gentleness.
I would highly recommend this tea, especially as summer is fast approaching. I can assure you it will be the perfect compliment to those long, hot summer days.
Thursday, 8 June 2017
There are three major interests I have in life that developed very early on in my childhood. My general interest in Princess Diana. My (obsessive) admiration for the Beatles, in particular George Harrison, and my utter, complete love for Sherlock Holmes.
It started when I was a wee six year old reading the Ladybird edition of The Hound Of The Baskervilles. And it flowed through my teenage years as I read story after story and watched the marvelous Jeremy Brett (in my opinion, the ultimate Holmes) solve all manner of cases, The Eligible Bachelor being my favourite. Or is it The Dying Detective? Or the Mystery Of Thor Bridge? Or The Copper Beeches ....?
(Holmes. Drinking tea.)
So, I suppose you can guess my excitement when Dan from Chash Tea told me that they had just released their new blend: Sherlock Holmes. This glorious blend made it's premiere at this years National Tea Day, which I sadly missed and which I still feel so upset about.
Even more annoying then missing National Tea Day was the fact that during my recent supermarket sweep like, bonus spending shopping spree with Chash, I overlooked this tea amid all the excitement. Having sworn blind I had ordered it and then checking my invoice to find I hadn't I was bitterly disappointed. However, this month's teatourist box has recently arrived and what did I find amid all the other wonderful tea's? This little gem. Finally, I was going to try this blend. I was beyond excited.
The ingredients in this tea are exciting and different. They are: Breakfast tea, lapsang souchong, ginkgo and elderflower blossom. Now I will admit, lapsang souchong and I do not make the best of bedfellows. I was put off it a long time ago by drinking a really potent, bad quality lapsang and have been rather nervous around trying it again. I have though, tried it since a few times and found that the better quality the lapsang is, the nicer the taste. I don't hold grudges either, so went into trying this tea with new eyes and fresh taste buds.
This is such a pretty tea to look at. The actual tea is so dark in colour and the elderflower adds a dash of startling colour. It smells nice and smoky too, but delicately so. This certainly isn't a type of lapsang that is so strong that it throws you halfway across the room, and on this matter I was very pleased. I knew that had it been too strong I would of struggled with the smoky element. Aroma wise, the strength of blend is just right.
I first tried this tea after a pretty hard and stressful day at work and it was just the right tea to relax to. I am so happy that I love this tea so very much. I suppose, because of it's name, it's a blend I really wanted to like. And I honestly do.
The first flavour that comes through is the smokiness - and that is natural as it's such a obvious flavour. But I was really impressed that though it's a very present taste, it is by no means overpowering. How Chash have achieved this is beyond me but it's a spark of utter genius. The lapsang souchong fills the mouth with a interesting smoky flavour, but at the end of the sip there is a sweetness to that smokiness as well. It's rounded and well balanced and I feel the amount of lapsang added to this blend is just about perfect.
Underneath that smokiness lay the breakfast tea. This is a fine and strong tea to use as the base tea. I think that the base tea needs to have strength to carry the smoky flavour. This tea probably wouldn't of worked so well had a Ceylon or Darjeeling been used. I love the slightly malty element to the breakfast tea. It's rich, smooth and moreish. It bursts with flavour leaving you feeling both satisfied and relaxed.
Underneath this malty, smoky match made in heaven, there is a fruity, plum like sweet taste to the blend which I assume comes from the ginkgo. This adds a sweet femininity to this very masculine blend.
If you had asked me to describe what I think a Sherlock Holmes based tea would taste like then this is pretty much what I would of said. When I think of Holmes, I think of the thick tobacco smoke within his rooms, and the thick peasouper fogs that filled the air outside. This tea is magical and gives Holmes another dimension. As odd as this sounds when I watch Holmes now I automatically think of this tea. So when I drink this tea whilst watching Jeremy Brett portray that conundrum of a man, it's like I'm experiencing Holmes in 4D! Not only can I see and hear it, I can now taste it. I can taste the air in 221b Baker Street.
The Sherlock Holmes blend is one of the most different and special tea's that I have ever tried. One of the very few tea's that has made such a impact straight away. There is also such a emotional attachment, for me at least. This perfectly created and blended tea adds it's own magic to those wonderful stories by summing up Holmes and his life in liquid form.
I did try to take this tea to work in my Bodum and it wasn't the best idea. My mind wondered constantly to Holmes, to Victorian London, to Dr Watson. To violin music, to Moriaty, the Reichenbach Falls. It was just a good job it was a Sunday and we were quiet!
This is just a splendid, strong and flavoursome tea. Both satisfying, comforting and exciting. A perfectly crafted joy of a blend.
And much joy it has brought to this ladies life.
Wednesday, 31 May 2017
I am a tea loving blogger. Therefore, tea is my entire life. I live and breathe the stuff. If I'm not living and breathing it, I'm talking about it. If I'm not talking about it, I'm writing about it. And whilst I'm writing about it, I'm drinking it.
I have tried a lot of tea's. More then I care to remember, more than have even been featured here on this blog. Some I've disliked, some I've adored. Some I can't put down. Some I can take or leave.
Very rarely though you experience a tea that is just so special that when you take you're first sip you are stunned into silence. You are knocked back, utterly unprepared for such a reaction.
For me, that tea is Kukicha Toasted from Chash Tea.
I first encounted this tea in the unconventional surroundings of a busy bus on the way to work. Not the most ideal way to first experience a new tea, but it was certainly what was needed. I have taken to using the Bodum every shift that I work and I religiously fill up six bags. Two for the journey to work, two for the first half of the shift, the final two to get me through the rest of the shift and the long, often tedious bus trip home. On this day I tried Kukicha I had gone through my tea collection. I didn't fancy floral, nor fruity, nor Earl Grey. So I opted for the tea that would soon become MY tea.
Kukicha is a different tea because, as I explained in my recent blog, it's not actually made from the leaves of the tea, rather the stalks. They are toasted but still retain the twig like look. It appeals to me so much.
But the utter joy in this tea is in the taste. The rich, decadent, full flavoured taste.
This tea is about as close to coffee as I can imagine. I am by no means a coffee lover but that coffee like element that this tea has is strangely appealing to me. I love how the flavours flow from honey and nut tones right through to chocolate tones if infused for a wee bit longer then suggested. Kukicha is a multi-layered tea.
What has utterly amazed me though was high quickly I clicked with this tea. It's almost like it's fulfilled idea's and tastes in one tea that I didn't even really know I was looking for. It has quenched a silent thirst.
It is ruddy, natural, robust. Perhaps the opposite to most tea's that I love, that tend to be floral, delicate and light as air. However, I like those rustic qualities, I love the fact you can get to grips with this tea and really experience it's depth of flavour.
With tea it doesn't really matter what tea you love. It doesn't matter if it's English Breakfast, Earl Grey or a lovely flavoured green tea. As long as you enjoy it and are happy and experience the pure joy of a decent cup of tea.
But if that joy of tea goes one step further and takes you off into your own world whilst you sup on that tea, then you are truly blessed, as I am.
As I write this post I have a cup of Kukicha next to me. It's lovely tones filling the air of my bedroom. It's lovely taste refreshing on this warm night. It is a comforter when nursing hurt feelings. It is a tea to be reckoned with, but it's MY tea.
So, through your tea journey, I can guarantee you will find your Kukicha.It may not be actual Kukicha. It could be a malty Assam tea or a fragrant jasmine. But what it is doesn't matter one iota. I just hope that you find YOUR tea. I hope that you experience what I did on that bus a couple of weeks ago. That moment when it's love at first sip. When you realise that you have one type of tea that you must never run out of, that you couldn't possibly live without.
And when you do find YOUR tea. You'll never be happier. That I can promise!
Friday, 26 May 2017
Readers from abroad may not know that currently the UK is in the midst of a mini heatwave. The temperatures are high, the sun is out and now is the perfect time to enjoy a wonderful, fruity tea.
When the temperatures are high I tend to enjoy lighter tea's such as green tea, so this white tea is just perfect for a very warm evening.
Tonight's tea is Blueberry White from Adagio Teas
I absolutely love white tea. I will admit that I don't drink too much of it, solely because it's quite hard to prepare correctly. But when I do prepare it I absolutely love it.
For beginners to white tea here's a quick run down. White tea has a more delicate flavour then black tea. Actually, it's even more dainty then green tea. But it does have a lovely, slightly sweet flavour. However, it's one of the more fiddly tea's to prepare. The water cannot be anywhere near boiling point - 85 is about the right mark. And when infusing do it for no longer then a couple of minutes, otherwise the tea can go bitter. And you absolutely do need to stick to these rules to make a perfect cup of tea. White tea has a tendancy to go from heavenly to a bitter mess in a matter of mere seconds, so do keep your eye on it whilst infusing.
So, back to Blueberry White tea ...
Adagio very kindly sent me some samples and have included the Blueberry White within the samples. It came in loose form so I made up my own teabags using this lovely tea.
I filled the teabag to the brim with this lovely tea (isn't it so pretty!) and infused for a couple of minutes.
The tea infused to a light green colour and remained semi translucent.
As I settled back and took a sip I was pleasantly surprised with this tea. I've not tasted such a flavoursome white tea in my entire tea drinking life.
Firstly, there is a lovely grassy element to the blend. It's flavoursome, but retains it's delicateness at the same time. White tea does have that earthy, natural flavour just like green tea, but at the same time it's tinged with a light, sweet honey element too making this a much softer tea to drink and a good alternative to black and green tea.
It's a very smooth white tea.
The addition of the blueberry brings to the tea a soft sweetness. I love this fruit. This is the first time I've tried blueberry in white tea. White tea does take to fruit flavours quite well, but only a limited type. White tea pairs well with peach, cranberry and pomegranate. It does not take to harsh flavours like lemon very well. I was a little hesitant about the blueberry as sometimes it can be quite sharp in tea, however, the rich sweetness is really very nice and I'm glad to say its a perfect partnership.
I personally find that during the hotter months black tea can lay a little heavy on my stomach, especially later on in the day, so this white tea makes for a perfect blend to enjoy all day, but, in particular in the evenings. It's extrenely low in caffeine so makes for an ideal tea to take before bed.
I really am very impressed with this tea. I love how the white tea retains it's delicate qualities, whilst at the same time embracing the blueberry flavour. It works extremely well.
An ideal tea for the white tea newbie or the most experienced of white tea drinkers. It's just really lovely and tasty. Apparantly, this makes a great iced tea, though I've not tried it so maybe that will be something to experiment with throughout the summer months.
I really loved this tea. I've just taken my last sip from the cup and the tea has cooled quite a lot. The gorgeous flavour of blueberry is now rich and very present and what a wonderful way to end this cup, for the flavour of blueberry will stay with me for quite some time.
Sometimes in life you encounter a tea that is just perfect for you. It may not be perfect for everyone, what is one man's meat is another man's poison after all, but it is perfect for YOU. I have encountered this just four times in my tea drinking life. Firstly, Mulled Spice from Twinings. Then Earl Grey. Jasmine Pearls. Now, I can add Chash Tea's very fine Kukicha Toasted to that list.
From the very first moment I took a sip of this wonderful, but very unique tea, to the point where I'm several cups down the line, I can honestly say this has been one of those tea's that has left me utterly lost for words (which my family are truly grateful for I'm sure!).
I first tried this tea in an unorthodox setting - on the 174 bus heading towards work. The day was sunny, my beloved George Harrison on my iPod. Not much was wrong in Laura's world. But when I tried this tea it got a whole lot better.
Due to the very odd working patterns I have, Monday is my version of Friday. By Monday I'm so tired. I work in a supermarket, which is small in size, and everyone has to pull their weight, and quite frankly it's one of the most exhausting job's I've ever had. In all honesty, Monday's are hard.
When I randomly pulled this tea out of my tea cave, to make up six teabags to get me through the shift, I had no idea really what I was about to taste and how it would affect me.
Kukicha Toasted is a very different tea in as much as it doesn't come from the actual leaves of the tea plant, rather the stalks of the leaf. It is then toasted. I absolutely love how this tea looks. It appeals to me. It does look like what it is, and it's perhaps not the prettiest, but I find it fascinating to look at. It's nature at it's very best and I really like it!
What I absolutely love first and foremost about this tea is it's natural earthiness. It has woody elements to it, both in appearance and taste and it's a strong cup of tea - something to get your teeth into. It's almost like you could bite this tea and take huge chunks out of it. It's so solid. Solid and reliable. That's how I like people in my life to be, and my tea, also.
For someone who detests coffee - and I honestly do - this tea has elements that are almost coffee like, yet rather than not enjoy this tea, I find it rather delightful. In fact I brewed today's cup for a little longer than I ought to and I'm sure, if I had been blindfolded, I would of said I was drinking coffee rather than tea. It's that strength though that made this tea the most perfect choice for Monday nights at work. It's strong and robust to give you some oomph, and every sip can easily get you through that last difficult hour.
But despite it's strength and solidness, there are also very gentle tones to this tea. When I first tasted the tea it seemed like toffee, but on reflection, and more cups down the line, it's not toffee that I detect rather a honey flavour. How can one tea be so strong and yet so delicate at the same time? I do not know - that is Chash's secret, no doubt!
Whilst merrily driving along to work there was something bugging me about this tea. There were flavour combinations within the tea that I simply couldn't place. The tasted more than familiar but I couldn't decide what these flavours where. It actually didn't hit me to a bit later on, whilst mulling over the tea in the bath. The other element in that tea is a nutty element, not peanut but more like pecan.
So the combination of honey flavours and the nutty taste, it rather did resemble one of those healthy snack bars that are full of nuts and smoothed over with honey. That is why the tea was so familiar.
There is a gorgeous smoothness to this tea, too. And the flavour is very rich. And I love that even when this tea has sat in my travel mug for some time, it does not go bitter as it cools.
Kukicha Toasted is a full on tea. But it's delicious, not over powering. It's strong and satisfying - don't expect this to be dainty, it certainly is not.
But the more of this I drink, the more I fall in love with it. The more I taste of it, the more perfect and ideal it becomes. I love how the flavours fall and tumble around your mouth, developing a awe-inspiring, yet strangely comforting strength. Whilst drinking this tea everything is right in my world. Worries or concerns disappear. It gives me time to focus and concentrate. Whilst I'm serving customers on the till, in a quiet moment I take a sip and I drift off to my tea loving world, even for a few seconds.
There are now three tea's from Chash that I simply cannot not have in my cupboard. Their delicious Orangery green tea, their Jasmine Pearls and now Kukicha.
As regular readers know I am deadly serious about tea. It runs through me like blood. But this tea is different. I am astounded by it's instant impression it made. I am surprised that at times I physically crave this tea and nothing else will work.
I will end this review on that very view that nothing else works for me at times. I simply cannot find any other words that are good enough for this tea.
Tuesday, 23 May 2017
One of the loveliest and most rewarding aspects of being a tea blogger is the faith that tea companies show me when they send me samples of their tea. I appreciate every single sample. As you all know tea is a huge passion of mine and blogging comes a close second.
So, it does warm my heart a little when I am approached by staff of tea companies asking if I'd like samples to feature here on the blog. Last week, during one of the craziest weeks ever, I had a conversation with a lovely lady, Danielle from Adagio Tea's UK asking if I'd like some samples. She very kindly asked what sorts of tea's I like and put together a beautiful package.
Within this package is this extraordinary and very beautiful tea caddy. It comes from their Fairy Tales range and contains their fabulous Snow White tea.
Each fabulous caddy contains fifteen silky pyramid teabags stuffed full of tasty tea.
Snow White tea is a green rooibos tea. Now, I will admit that I have tried rooibos tea and I wasn't exactly thrilled with it (which is why there are not many reviews of rooibos here on the blog) however, this is green rooibos tea, and having never tried green rooibos tea, was excited at the thought of trying something new.
I will begin this review of this luscious fruity tea by saying that I am mad about fruit in tea. Whether it be orange, strawberry, apple or cherry and thankfully this wonderful tea has quite a few fruits included as ingredients.
When I opened the caddy at first the aroma of apple was lovely. It has a natural feel to it, as fresh as if it had been picked yesterday. I followed the instructions very closely on this tea and infused it for a full five minutes to get the absolute best from this blend.
Upon first sipping it is indeed the apple flavour that comes through first and foremost. It's very unique actually as at first the apple is very sweet, but there is a gentle kick afterwards where it has a slight tartness to it, already creating a depth of flavour within the first few seconds of drinking and which leaves your mouth feeling refreshed and cleansed.
As I consumed more of the tea the rich (and it's gloriously rich) taste of cherry came through. It's just so utterly scrummy and very moreish. I like how cherry works well with the apple to create a well balanced tea that has both sweet and slightly tart elements. I think too much of one element would knock this blend off balance but it is perfectly matched.
Interweaving through the tea, like a magic thread, is the ever so gorgeous flavour of coconut. It's not hugely strong, not overly present, it's certainly not the flavour that comes through first but it's in the background adding yet another twist to this interesting tea. And without it it wouldn't be the tea it is.
But what is REALLY exciting about this blend that it does have that slightly grassy element that green tea has. For me, as a green tea lover, I find this wonderful. All of my favourite things coming together in one teabag!
This tea has the same elements that you'd expect in a fruit tea yet has the substance of a rooibos so it's the best of both worlds. Both satisfying with the body of a good tea but with that lightness that you get with a fruit tea. Fresh and refreshing it's ideal as the days start to warm up.
As this is a rooibos tea this has no caffeine either, so it's a really great blend for those who are wanting to cut out caffeine, or want to have a tasty cup of tea before bed without the worry that the caffeine may keep you awake.
This tea is simply gorgeous in so many ways and I'm really surprised that I enjoyed the rooibos. I don't think I'll ever be a fan of rooibos on it's own, however with the addition of the fruity flavours it really is a gorgeous blend.
There are more tea's in the Fairy Tales range and they really do interest me, so I'll be looking into purchasing some in the future to feature on the blog. They are worth it for the caddy's alone, let alone the delicious tea that they contain.
As the really hot summer months (or days, I am in England after all!) approach this makes for the most perfect tea. And the tea is a snip, at £7 for 15 temples and a wonderful caddy. Gone on, treat yourself .... you deserve it!
Friday, 19 May 2017
It's fair to say it's been a bit of a week here at Laura's Tea Room. It's been a wee bit stressful and not in that good stress kind of way. Rather in the "stress leads to cluster headaches" manner. And this is where blogging comes into play. In these situations it focuses my mind, calms me down and makes me happy.
One of the better parts of the week (and there have been a couple of those, too!) was last Friday not only did I get paid my salary, but also a not insubstantial bonus. And, yes, I will admit that a not insubstantial amount of that bonus went on my main love in life ... tea.
And I brought a large selection of tea from Chash Tea. It was rather like supermarket sweep. The whole transaction took mere seconds. But that simply was down to the fact that I had already picked which tea's I was buying days beforehand. I like to be organised.
One of the many gorgeous blends that I purchased in those heady few minutes was a simply beautiful twist on Earl Grey. It's their gorgeous Lavender Earl Grey.
I have been a huge fan of floral tea's since the very early days of my tea drinking life. Whether that floral taste is rose, lavender, orange blossom or peony, if it's floral, it's all good.
Tonight, after a day with a stubborn, unshiftable headache, I needed something not only tasty but calming, too. Something to snuggle down with whilst I blog and watch my favourite television shows. And with Lavender Earl Grey you need not look any further. This is just about as perfect as floral tea as you could possibly get.
From the moment you open up that packet, the gorgeous aroma of lavender just ignites those senses. It's so aromatic, so familiar and luxurious that I just stand their salivating whilst the tea infuses.
And it's just so beautiful to look at, too.
I love how the dark black leaves stands out against the splashes of colour. Bright pinks and purples are shocking against the tea making a tea that is visually impressive.
Lavender Earl Grey is a tea for all of the senses. It is alluring, comforting and joyful.
I infused this tea for several minutes and settled down, quietly to enjoy this tea. From the first sip to the last this is a fully flavoured blend and is just about as perfect as it can get for us floral tea lovers.
The base tea used is Chash Tea's equally delightful (as yet not reviewed, but I'll get round to it) Earl Grey blend. So already it's fragrant and delicious. I love how the black tea is smooth, strong and satisfying and is robust enough to support the many flavours that this tea holds.
The lavender in this tea is quite strong and very different from some of the other floral blends out there. So, when either adding this loose tea to handmade bags or in infusers you don't need to go overboard on the amount of tea that you use.
Oh, so what of the flavour?
This is just gorgeous. I love how rich the lavender is. I just love how the flavour rolls around your mouth for ages after the tea has been drunk and the mug is empty. It's very equally balanced, too. So when you drink this tea you also do taste the flavour of the actual tea, not just lavender. It would be easy for the lavender to be overpowering, but actually, it isn't. It's tasty and it's moreish, and it really does leave you wanting another cup, but it is so well balanced with the tea.
It also has a truly natural feel to it. I have tried many floral blends (many of them expensive) which were horrid as they just tasted artificial, with oily qualities. With this blend the lavender could almost of been harvested yesterday. I have drunk a lot of rose flavoured tea's lately so it's nice to make a change.
This tea is so relaxing. I feel so much better after each cup that I drink. This is ideal to unwind to after a busy day and it truly does lift your spirits. I'm curled up on drinking my second cup of the evening and never have I felt more snug, settled and comfortable. I tend to use lavender in my bath to achieve the same feeling, and I do actually think it's better to get that comfortable feeling through drinking lavender tea!
If you like your flavoured tea with a bit of oomph then this is certainly the blend for you! Chash have created a really special blend, mixing a satisfying strength with a feminine delicateness. Honestly, this tea deserves to be served from a teapot, straight into your best china! It deserves nothing less.
Lavender Earl Grey is a wonderful blend that is delightful in every way. And I cannot recommend this tea highly enough.